Prawn katsu with carrots, beni shoga & rice, served with curry sauce, topped with spring onion & sesame.
Edamame beans mixed with sea salt.
8 Green Uramaki, 8 Salmon Avocado Uramaki, 8 Spicy Tuna Uramaki, 8 California Uramaki, 8 Shake Aburi Kaburi, 8 Ebi Panko Kaburi, 2 Salmon Nigiri & 2 Tuna Nigiri.