Prawn katsu in soft milk bread with homemade tom yum & truffle mayo, with pickled cucumber.
Sliced cucumber & rice wrapped in nori. Served with ginger & wasabi
8 Truffle Seared Seabass Kaburi 10 Smoked Salmon Futomaki, 3 Torched Seabass Nigiri & 3 Smoked Salmon Nigiri with lime cream cheese