Chicken katsu and seaweed salad mixed with sushi rice, edamame, avocado, cucumber and carrot. Served with a signature poke bowl sauce. Topped with chives and sesame.
Sliced avocado & rice wrapped in nori. Served with ginger & wasabi
Noodles mixed with Egg, chicken, beansprouts, white cabbage, onion, carrots and mixed peppers. Topped with spring onion and sesame