Avocado & fried prawn wrapped in nori and rice, topped with tuna, chives & sweet-salty unagi sauce.
Crispy chicken katsu with pickled red onion, spring onion, micro parsley, red chilli & sesame, served with curry mayo.
Tuna, avocado and rice in nori, topped with caramelised onions, spicy mayo & sweet-salty unagi sauce.
