Crispy chicken katsu, avocado and sesame wrapped in nori and rice, finished with spicy mayo.
Salmon cooked in spices, avocado and rice wrapped in nori seaweed and topped with caramelised onions. Served with a spicy mayo and a sweet and salty unagi sauce
8 green uramaki, 8 salmon avocado uramaki, 8 spicy tuna uramaki, 8 California uramaki, 8 shake aburi kaburi, 8 ebi panko kaburi, 2 salmon nigiri and 2 tuna nigiri. Served with ginger, edamame, cabbage and wasabi
