Pumpkin katsu in soft milk bread with homemade tom yum & truffle mayo, with pickled cucumber.
5 Pcs Thick gently seared tuna slices served with ginger, chives, wasabi and a citrus-soy tataki sauce
Chicken katsu, avocado and rice in nori, topped with caramelised onions, spicy mayo & sweet-salty unagi sauce.