Fried ebi prawn, avocado and sesame wrapped in nori and rice, drizzled with sweet unagi sauce.
Crispy chicken katsu in soft milk bread with homemade tom yum & truffle mayo, with pickled cucumber.
4 Salmon Avocado Uramaki, 4 California Uramaki, 4 Green Uramaki & 4 Spicy Tuna Uramaki.