Fried prawn, avocado & cucumber in nori rice roll, with sweet-salty unagi sauce.
8 spicy tuna uramaki, 8 California uramaki, 4 ebi panko kaburi, 4 shake yaki salmon nigiri and 2 salmon nigiri. Served with ginger, edamame, cabbage and wasabi.
Edamame beans in spicy sauce with spring onion & sesame.