Crispy chicken katsu with pickled red onion, spring onion, micro parsley, red chilli & sesame, served with curry mayo.
8 salmon avocado uramaki, 8 shake aburi kaburi and 6 salmon nigiri. Served with ginger, edamame, cabbage and wasabi.
Spicy chicken with pickled cucumber & red onion, spring onion, micro parsley, red chilli & sesame, served with spicy mayo.