Fried prawn wrapped in nori and sushi rice, topped with avocado, crispy noodles, tobiko, spicy mayo & sweet-salty unagi sauce.
Tuna, avocado and Shichimi chilli wrapped in nori and rice, finished with spicy mayo.
Crispy prawns with pickled cucumber & red onion, spring onion, micro parsley, red chilli & sesame, served with yuzu kosho mayo.